Blend peaches, raspberries, orange juice and fresh custard into a fruity, creamy shake that’s low in fat
- 410g can peach halves
- 100g frozen raspberry, plus a few for garnish
- 100ml orange juice
- 150ml fresh custard, plus a spoonful for garnish
- Drain and rinse peaches and place in a blender with raspberries. Add orange juice and fresh custard and whizz together.
- Pour over ice, garnish with another spoonful of custard and a few raspberries. Best served chilled.
recipe from bbcgoodfood